US will waste 267m meals this Thanksgiving: ReFED

US to Waste 267 Million Meals This Thanksgiving: ReFED Report

According to food systems think tank ReFED, about 320 million pounds of food is expected to be wasted this Thanksgiving in the US, a slight increase from 316 million pounds in 2024. This wasted food amounts to approximately $550 million in retail value.

ReFED estimates this food waste translates into roughly 267 million meals that could have fed people experiencing food insecurity. These figures come amid ongoing challenges such as persistent food insecurity and rising prices, putting pressure on both consumers and food producers.

Rising Food Costs and SNAP Uncertainty

As of September 2025, food costs have risen about 18.2% since January 2022. Additionally, uncertainty surrounding the Supplemental Nutrition Assistance Program (SNAP) may exacerbate difficulties for those in need. Though federal judges have mandated the Trump administration to continue SNAP payments using emergency funds, the ongoing government shutdown threatens delays affecting millions of recipients.

Food Waste and Supply Chain Inefficiencies

ReFED’s research focuses on food waste at the consumer level, yet the issue reflects broader supply chain inefficiencies, including overproduction and consumer behavior. This not only causes financial loss but also carries environmental consequences.

Key Thanksgiving Food Waste Facts

"The amount of wasted food this year represents some 267 million meals that could have gone to people in need," says ReFED.

Consumer habits remain the primary driver of food waste during the holidays, highlighting areas for potential improvement in both mindset and behavior.

Author’s summary: Despite rising food prices and food insecurity, millions of meals will be wasted this Thanksgiving due to consumer habits and supply chain flaws, urging a need for change.

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AgFunderNews AgFunderNews — 2025-11-03

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